new menu

Frank's Bar Fancy Menu BoardThis month, we will be mostly serving tasty things from our delicious new menu.

We’ve got all sorts of treats ready for you including the tasty (gluten free) chermoula mackerel fillet, socca (vegan gluten free chickpea pancake with slow roast tomatoes, olives & a soft herb salad), or for something more meaty you could try our delicious seared pigeon breasts or the Aromatic lamb, sour cherry & baby chard pilaf.

The menu uses the best local ingredients we can find and will be changing regularly so that we can keep it more seasonal than ever; You can download a sample menu here.

Do remember that its likely to change regularly, the most up to date menu will be displayed on our menu boards.